Recipe - Bobby Flay's Spiked Milkshakes

Bobby's Flays book "Bobby Flay's Burgers, Fries & Shakes" features many shakes and adult spiked shakes. In 2010 Bobby Flay opened a chain of restaurants know as Bobby's Burger Palace where you can try his shakes. If you feel like making them at home you can get the recipes from the book. Here are a sample of two spiked shakes recipes.



Vanilla Bean Burbon Milkshake

• 1/2 cup whole milk
• 1/2 fresh vanilla bean, split and seeds scraped (reserve pod for another use)
• 11 ounces premium vanilla ice cream (about 1 3/4 packed cups)
• 1 ounce (2 tablespoons) bourbon

  Combine the milk, bourbon, and vanilla bean seeds in the blender and blend until combined, about 5 seconds. Add the ice cream and blend until smooth, about 10 seconds.
  
  Mocha-Caramel-Kahlúa Milkshake

• 1/4 cup whole milk
• 1/2 teaspoon instant espresso powder
• 3 tablespoons chocolate syrup
• 3 tablespoons caramel sauce, plus more for garnish
• 11 ounces premium vanilla ice cream (about 1 3/4 packed cups)
• 1 ounce (2 tablespoons) Kahlúa
• Freshly whipped cream
• Chocolate-covered espresso beans, for garnish (optional)

Combine the milk, espresso powder, chocolate syrup, caramel sauce, and Kahlúa in a blender and blend until combined, about 5 seconds. Add the ice cream and blend until smooth, about 10 seconds. Serve immediately, garnished with the whipped cream and chocolate-covered espresso beans and a drizzle of caramel sauce, if desired.

Follow this link to purchase the book from amazon.

http://www.amazon.com/Bobby-Flays-Burgers-Fries-Shakes/dp/0307460630/ref=sr_1_1?ie=UTF8&qid=1331062686&sr=8-1